Norwegian Apple Pie

This recipe is written in my grandmother's hand. If you knew my grandmother it might make you smirk. My grandmother never made pie crust. (My great grandmother would never think of not making pie crust.) Really I am not sure if my grandmother ever made pie. My guess is that she had this at a church function and requested the recipe. Though I never remember eating it myself.

Norwegian Apple Pie

Quarter Apples
1c bread crumbs
1c sugar
1/2 t salt
Cinnamon
Butter

• Butter a deep baking dish.
• Mix crumbs, sugar salt and cinnamon
• Arrange layers of apples and crumbs.
• Dot with butter and bake in moderate oven until browned.
• Serve warm with cream.
• 350 F for 1 hours.